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Grace Organic Coconut Milk is a sweet, non-dairy milky white cooking base extracted by breaking down the white kernel of mature coconuts until the coconut milk runs out. It is a popular choice for vegans and is a key ingredient in many Caribbean foods.
DIRECTIONS & USE: Makes a great base for smoothies, a dairy alternative in baking, rice, curry, desserts, soups and sauces.
INGREDIENTS: Purified Water, Organic Coconut Meat Extract, Organic Guar Gum (Stabilizers), Citric Acid.
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