Pure Almond Extract (43ml)

Pure Almond extract adds the warm, nutty flavour of almonds to any recipe. Can be used with fish, coffee or hot chocolate, baked beans, macaroons, coffee cake and cherry pie. It is especially good with fruit dishes.

DIRECTIONS & USE: Use almond extract to elevate the flavour of coffees, cakes, cookies and icings. Almond extract is a complementary flavour that can be used in most pitted fruit desserts, such as cherry, apricot, and peach desserts. To avoid overwhelming your dishes with almond flavour, use almond extract sparingly.

INGREDIENTS: Alcohol, Oil Of Bitter Almond.