Chocolate Truffle Cake (6")

Layers of Devil’s Food chocolate cake and truffle cream, finished with an extra dark chocolate glaze, chocolate cones and fans, plus a light dusting of cocoa powder.

DIRECTIONS & USE: Store in Refrigerater and serve chilled.

INGREDIENTS: 35% cream (milk),  Sugars (sugar, brown sugar, invert sugar, glucose, corn syrup), dark chocolate (unsweetened chocolate, sugar, cocoa butter, soya lecithin, natural vanilla extract), water, liquid whole eggs, non-hydrogenated chocolate product (sugar, modified palm kernel and palm oils, cocoa, soya lecithin), unbleached wheat flour, canola oil, cocoa, buttermilk powder, baking soda, natural vanilla flavour, salt