Condensed Cream Of Mushroom Low Fat (284ml)

With the great taste you expect from Campbell's regular cream soups, this low fat Cream of Mushroom (2 g per 250 mL bowl) is definitely not short on taste. That’s why you can enjoy a bowl any time of day or night or use it to add extra flavour in a variety of delicious and easy to make recipes.

INGREDIENTS: Water, Mushrooms, Modified Corn Starch, Wheat Flour, Cream, Vegetable Oil (Corn, Canola And/Or Soybean), Salt, Buttermilk Powder, Skim Milk Powder, Yeast Extract, Soy Protein Isolate, Onion Powder, Garlic Powder, Flavour.