Pandoro Tiramisu (100g)

Baked in the traditional manner by a well known Italian bakery. Its recipe continues to stay true to the original, influenced by the cuisines of Sicily, Tuscany and Modena. This wonderfully light and airy Italian yeast cake is perfectly filled with tiramisu cream.

Product of Italy

DIRECTIONS & USE: Pairs perfectly with coffee or ice cream for dessert. Store in a cool and dry place.

INGREDIENTS: Flour (wheat), tiramisu cream [sugar, water, glucose (sugar), vegetable palm fat, egg yolk, skim milk powder, artificial flovours, coffee infusions(water, alcohol, coffee), mascarpone cheese(milk) (milk, cream,, citric acid), pectin (thickener), potassium sorbate (preservative)], eggs, sugar, butter (milk), sourdough [flour (wheat), water], vegetable mono and diglycerides of fatty acids (emulsifier), cocoa butter, skim milk powder, salt, natural flavours. Contains: Wheat, milk, eggs. May contain: almonds, hazelnuts, pistachios, soybeans.