Red Fig Jam (250ml)

Les Comtes traditional and organic jams are made in Provence by expertise inherited from ancient jam recipes and cooked in pots. 30 years’ expertise as jam-makers has allowed them to develop delicious recipes. Jams rich in fruit, taste and flavour.

DIRECTIONS & USE: Refrigerate and enjoy quickly after opening.

INGREDIENTS: fruit (65%: red figs (65%)), cane sugar, acidifying agent: concentrated lemon juice, gelling agent: fruit pectin.

Raw materials from organic EU and non-EU farms