Shoestring Fries (800g)

Can anything beat a classic French fry? Thin, crispy and the perfect side dish or snack, what’s not to love?

DIRECTIONS & USE: Oven: Preheat oven to 425°F (218°C). Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 12 - 15 minutes. Turn halfway through cooking time. Air Fryer: Preheat air fryer to 360°F (182°C). Fill basket halfway with frozen product. Air fry for 10 - 12 minutes. Slide basket out and shake halfway through to ensure even cooking. Serve immediately. Cook from frozen.

INGREDIENTS: Potatoes, Canola oil, Salt, Sodium phosphate (to retain natural colour), Caramel, Annatto.