Knorr Vegetable Soup Mix contains carrots, onions, tomatoes, celeriac, leeks, potatoes, cabbage, peas, broccoli, and garlic.
DIRECTIONS & USE: In a large saucepan, whisk together the soup mix and 4 cups (1 L) of cold water. Bring to a boil over medium-high heat, whisking constantly. Reduce heat, partially cover, and simmer gently for 10 minutes, whisking occasionally. Makes 4 servings.
INGREDIENTS: Dried vegetables (carrots, onion, tomatoes, leeks, cabbage, peas, and broccoli), sugars (maltodextrin and sugar), salt, corn starch, sunflower oil, tomato powder, onion powder, soy sauce powder (fermented soy and wheat), yeast extract, disodium inosinate, disodium guanylate, garlic powder, potassium chloride, caramel coloring, and spices. Contains: wheat, soy.

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