Bread Pumpernickel (635g)
Dairy-free
Gluten-free
Made in Canada
Non-gmo
Nut Free
Enjoy the rich, deep flavor of traditional pumpernickel in a gluten-free recipe with Molly B’s Pumpernickel Bread. Made with high-quality ingredients and a hearty blend of grains, it delivers the same robust, slightly sweet taste and dense texture you love — without gluten.
DIRECTIONS & USE: Keeps frozen for at least 6 months.
INGREDIENTS: Water; Tapioca Starch; Sorghum Flour; Eggs; Flaxseed Meal, Blackstrap Molasses; Apple Cider Vinegar; Unsweetened Apple Juice; Olive Oil, Caraway Seed; Sweet Rice Flour; Unsweetened Dutch Process Cocoa With Alkali; Honey; Instant Dry Yeast; Xanthan Gum; Sea Salt; Sesame Seeds CONTAINS: Eggs, Sesame Seeds
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