Beyond Burger (128g)
Gluten-free
Good Source of Protein
Kosher
Made in Canada
Non-gmo
Plant Based
Soy free
Vegan
Vegetarian
Better Burger. Better-For-You. With a new avocado oil recipe, clean eating now boasts delicious plant-based burgers. With 20g of plant-based protein and no cholesterol, you can eat better without giving up what you love.
DIRECTIONS & USE: Thaw patties in the refrigerator overnight in a single layer before cooking and use within 5 days of thawing. Do not refreeze. Cook thoroughly before serving. Preheat grill or non-stick pan to medium-high heat and cook for about 4 minutes per side. Do not overcook. Edge and interior of the patty may still be red or pink when fully cooked. Cook time may vary depending on equipment. Always cook to an internal temperature of 74°C (165°F). Microwaving, boiling or deep frying NOT recommended.
INGREDIENTS: Water, Yellow pea protein*, Avocado oil, Flavour, Brown rice protein, Red lentil protein, Methylcellulose, Potato starch, Pea starch, Potassium lactate, Amino acids (L-lysine, L threonine, L tryptophan), Fava bean protein, Apple extract, Potassium chloride, Pomegranate extract, Vitamins and minerals (niacin [vitamin B3], pyridoxine hydrochloride [vitamin B6], thiamin hydrochloride [vitamin B1], riboflavin [vitamin B2], cyanocobalamin [vitamin B12], calcium pantothenate [vitamin B5], ferric orthophosphate, zinc sulphate), Spice, Vinegar, Beet Red, Carrot powder. See package for allergy Warning.
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