Au Jus Dipping Sauce Mix (21g)

A rich sauce perfect for dipping.

DIRECTIONS & USE: Thinly slice roast beef. Place over toasted submarine buns. Garnish with fried onions and horseradish. Serve with prepared Au Jus sauce on the side for the perfect beef dip.

INGREDIENTS: Corn starch, Salt, Sugars (corn maltodextrin), Hydrolyzed soy and corn protein, Milk Ingredients, hydrogenated soybean and cottonseed oil, Dehydrated vegetables (onion, beet), Torula Yeast, Monosodium Glutamate, Natural Flavour, Caramel colour, Yeast extract (may contain barley), Spices, Silicon dioxide.